DELUXE BANQUET MENU
FIVE COURSE / SIT DOWN PLATED DINNER
STARTER
ASSORTED DIPS WITH HERB FLAT BREAD
(POBLANO, ARTICHOKE DIP & FIRE ROASTED TOMATO)
FIRST COURSE
ASPARAGUS CREAM SOUP
OR
SIGNATURE SALAD, BACON, POACHED EGG AND GARLIC CROUTONS
SECOND COURSE
SMOKED GRAVLAX
OR
PORK BELLY SKILLET AND CHERRY TOMATO
THIRD COURSE
TWIN BABY LOBSTER TAILS
OR
FILLET MIGNON & MUSHROOMS CREAM
OR
FILLET OF BEEB & LOBSTER
– FAMILY STYLE SIDE DISHES –
DESSERT
SAMPLING: CHOCOLATE MOUSSE, APPLE CRUMBLE & VANILLA PANNA COTTA WITH STRAWBERRIES
– INCLUDES COFFEE OR TEA –
– $625 MX PERSON
PLANK SPECIAL MENU
MIN.10 & MAX. 25 PERSONS
STARTER
ASSORTED DIPS WITH HERB FLAT BREAD
(POBLANO, ARTICHOKE DIP & FIRE ROASTED TOMATO)
STARTER
OCTOPUS CASSEROLE
OR
SMOKED BEEF TARTAR
SECOND COURSE
PORK BELLY SKILLET AND CHERRY TOMATO
OR
SCALLOPS WITH APPLE PURE
THIRD COURSE
GRILLED LOBSTER WIT CAFÉ DE PARIS BUTTER
OR
FILLET OF BEEF WITH JUMBO SHRIMP
OR
DUCK BREAST WITH PINEAPPLE PUREE
– FAMILY STYLE SIDE DISHES –
DESSERT
CHOCOLATE MOUSSE, PAIN PERDU & PEAR TATIN WITH VANILLA ICE CREAM
– INCLUDES COFFEE OR TEA –
– $655 MX PERSON
BANQUET MENU 2
family style appetizers & 3 course entrees /
Sit down plated dinner
STARTER
ASSORTED DIPS WITH HERB FLAT BREAD
(POBLANO, ARTICHOKE DIP & FIRE ROASTED TOMATO)
FAMILY STYLE APPETIZERS
– CHOOSE ANY 4 ITEMS BELOW –
BEEF SKEWERS WITH OYSTER SAUCE
SPICY TUNA TOSTADA
SALMON FLAT BREAD
SMOKED BRISKET FLAT BREAD
CHICKEN SKEWER WITH SATAY SAUCE
VEGETABLE TEMPURA
VEGETABLE SPRING ROLLS
MAIN COURSE
TRADITIONAL CEDAR PLANK SALMON WITH HOME MADE RUB
OR
FILLET MIGNON & MUSHROOM CREAM
OR CHICKEN BREAST WITH MOZZARELLA & SUNDRIED TOMATO
– FAMILY STYLE SIDE DISHES –
DESSERT
APPLE TATIN WITH VANILLA ICE CREAM &
BITTER CHOCOLATE MOUSSE WITH WHITE CHOCOLATE SAUCE
– INCLUDES COFFEE OR TEA –
– $525 MX PERSON
BANQUET MENU 2
family style appetizers & 3 course entrees /
Sit down plated dinner
STARTER
ASSORTED DIPS WITH HERB FLAT BREAD
(POBLANO, ARTICHOKE DIP & FIRE ROASTED TOMATO)
FAMILY STYLE APPETIZERS
– CHOOSE ANY 4 ITEMS BELOW –
BEEF SKEWERS WITH OYSTER SAUCE
SPICY TUNA TOSTADA
SALMON FLAT BREAD
SMOKED BRISKET FLAT BREAD
CHICKEN SKEWER WITH SATAY SAUCE
VEGETABLE TEMPURA
VEGETABLE SPRING ROLLS
MAIN COURSE
TRADITIONAL CEDAR PLANK SALMON WITH HOME MADE RUB
OR
FILLET MIGNON & MUSHROOM CREAM
OR CHICKEN BREAST WITH MOZZARELLA & SUNDRIED TOMATO
– FAMILY STYLE SIDE DISHES –
DESSERT
APPLE TATIN WITH VANILLA ICE CREAM &
BITTER CHOCOLATE MOUSSE WITH WHITE CHOCOLATE SAUCE
– INCLUDES COFFEE OR TEA –
– $525 MX PERSON
EXPANDED MENU AFTER 10:30 AM TILL 2:00 PM
PLANK SPECIALTIES
– INCLUDE HOMEMADE HASH BROWNS SERVED FAMILY STYLE –
HOUSE SPECIALTY
BRUNCH SEAFOOD TOWER
LOBSTER, SHRIMP, ASSORTED CEVICHES, CARPACCIOS & SEAFOOD SALADS, SMOKED SALMON, SMOKED TROUT & SEARED TUNA
– FOR 2 PERSONS –
RESERVATIONS
We accept reservations one month in advance from the current date & We are happy to host your next special event.
Should you have any questions or require special assistance with your reservation, please do not hesitate to:
Call us at +52 (984) 803 0108 / (984) 168 70 25
Contact us via email: [email protected]
For parties of 25 or more please contact us for special menu and pricing.
