A NEW WAY OF EATING

LIKE NO OTHER RESTAURANT IN PLAYA

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By the hand and creativity of Plank partner and renowned gourmet
Chef Juan Diego Solombrino, the most excellent fine dining experience is presented.

Traditional plank and smoked cooking meet the Chef’s gourmet style, creating a delightful gastronomic experience never seen before in The Riviera Maya.

Using the highest quality of Certified USDA meats, prime seafood, fresh vegetables and herbs, a special twist is given by cooking and serving every dish on Himalayan Salt Blocks, Cedral, Maple, Hickory and Mesquite wood planks to infuse each meal with its intricate flavors.

RESERVATIONS

We accept reservations one month in advance from the current date & We are happy to host your next special event.
Should you have any questions or require special assistance with your reservation, please do not hesitate to:

 

Call us at +52 (984) 803 0108 / (984) 168 70 25
Contact us via email: reservations@plank.mx

 

For parties of 25 or more please contact us for special menu and pricing.

EXCLUSIVE PROMOTIONS    ONLY WITH YOUR FRIENDS & FAMILY VIP CARD

FIND OUT MORE ABOUT ITS BENEFITS
THE NEXT TIME YOU VISIT US!

PORTERHOUSE

Certified USDA Prime Specialty

EXTENDED BAR HOURS

Thursday to Saturday
6 PM – 12 AM

ROASTED PRIME RIB

Every Tuesday & Wednesday

WEEKEND BRUNCH

Saturday & Sunday
9AM to 2 PM

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